From new brewery design to comprehensive analysis of current
operations, Lee can walk you through many approaches to meeting your goals and getting you started on your next projects.
Specific consulting examples include researching equipment, problem-solving infrastructure for start-ups or expansions, recipe
formulation, tasting panel design and operation, etc.
With a history of working with companies rich with growth,
Lee understands the need for flexible, skilled, and knowledgeable people leading new projects in brewing and packaging.
Whether he joins your project team or takes an autonomous roll leading the project, he will ensure that your new endeavor
is complete and ready for staff training.
Quality Control and Maintenance
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Brewery success is inspired by a great tasting beer and a solid
marketing approach, however, companies need far more than taste and sales to be successful. Performing a comprehensive analysis of brewing and packaging operations, writing company specific Standard Operating Procedures (SOP), training staff, creating informed tasting-panels,
analysis of packaging, and workplace safety are a few of the Q.C. necessities that Lee can produce with you for lasting success.